Ginger Fish Sauce

Ginger Fish Sauce

Components: 1/2 cup sugar1/2 cup fish sauce1/2 cup distilled white vinegar3 tablespoons minced unusual ginger3 tablespoons minced garlic2 tablespoons lime juice1 tablespoon Sriracha chili sauce and/or 2 tbsp. minced red chook chile or other hot chile2 tablespoons...
Burnt-Scallion Fish

Burnt-Scallion Fish

Ingredients: 2 bunches scallions8 tbsp. butter2 8-oz. fish filetsInstructions: Neat and mince scallions. Plot aside.Soften butter in a skillet over excessive heat. Sear fish in skillet; then add half the scallions, and cook till burnt, 3-4 minutes.Lower heat to...
Portuguese Fish Stew recipes

Portuguese Fish Stew recipes

Substances: 3 ripe plum tomatoes7 ounces Savoy cabbage, outer leaves eliminated2 tablespoons extra virgin olive oil7 ounces chorizo sausage (cooked or raw), skinned, and cut into chunks2 pounds contemporary potatoes, peeled and cut into 1/2 crawl dice1/2 cup white...
Fried Rock Fish

Fried Rock Fish

Ingredients: 1/2 cup flourSalt and pepperMature Bay spice seasoning2 overwhelmed eggs2 Rock fish1/4 stick butter1/2 cup oilRead Moreitem descriptionIngredients:1/2 cup flourSalt and pepperOld Bay spice seasoning2 overwhelmed eggs2 Rock fish1/4 stick butter1/2 cup...
Roasted Fish on Rosemary

Roasted Fish on Rosemary

Substances: 1 tablespoon olive oil1 (12-ounce) boneless fish fillet, 1 trot thick1/8 teaspoon salt1/8 teaspoon freshly ground gloomy pepper8 sprigs new rosemary2 teaspoons chopped new rosemary1 lemon, thinly slicedRead Extramerchandise descriptionIngredients:1...